Controller, Multi Brand Restaurant Franchisee, Northern New Jersey

A large multi brand restaurant franchisee operating more than 100 units across the Mid Atlantic, with a full corporate support center, is hiring a Controller in Northern New Jersey. Gravity Talent Partners is running this search confidentially on the company's behalf.

What You Will Own

  • Own accounting across all concepts

  • Own payroll and treasury

  • Report to the CFO

  • Run the close and financial reporting

  • Lead the accounting team

What We Are Looking For

  • Hands on controller experience

  • Multi unit restaurant or franchise experience

  • Payroll and treasury experience

  • A developer of accounting teams

  • Strength in process and controls

Compensation

$170K to $210K base, full time.

How to Apply

Apply below and your information comes straight to our team. A Gravity Talent Partners recruiter reviews every application and will reach out if your background is a fit. This search is confidential.

Apply for this role

The Controller Role

A Controller owns the accounting engine of the company: the close, the general ledger, payroll, payables and receivables, cash, and the controls that keep financial reporting accurate and on time.

Day to day, the Controller runs the monthly close, reconciles and reviews the books, prepares financial statements and management reporting, supports audit and tax, and works with operators so the numbers reflect what is really happening in each unit.

In a multi unit hospitality business the role is also about scale. Strong Controllers build processes and systems that hold up as the company adds locations or concepts, and they develop an accounting team that can run them.

Candidates usually come from Controller, Assistant Controller or accounting manager roles in multi unit restaurant, hospitality or franchise organizations, often with public accounting experience earlier in their careers.

Browse all open hospitality jobs, or if you are hiring, see how we work.

Previous
Previous

Regional Vice President of Hotel Operations, Hotel Owner and Operator, Denver CO

Next
Next

Regional Vice President of Operations, Chef Driven Bakery and Cafe Brand, New York NY